Wednesday, January 18, 2012

Garden Spaghetti

  • 1 lb spaghetti or 1 lb fettuccine
  • 2 tomatoes , diced ( canned diced tomatoes work)
  • 1 green pepper , seeded and diced
  • 1 yellow onion, diced
  • 2 zucchini , diced
  • 6 ounces sliced black olives , drained
  • 1/4 cup olive oil
  • 3 tablespoons parmesan cheese
  • 2 teaspoons minced garlic
  • 1 teaspoon basil
  • salt and pepper
  • 1 1/2 cups cooked ground turkey, (optional)

  • simmer sauce until veggies are soft, then serve over cooked pasta!

  • Enjoy!



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